The Microbial Diversity of Yellowstone Hot Springs

Dates: March 28, 2022
Meets: M from 3:00 PM to 5:00 PM
Location: Museum of the Rockies
Cost: $0.00
Meets: M from 3:00 PM to 5:00 PM
Location: Museum of the Rockies
Sorry, the signup deadline has passed.
Date | Day | Time |
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03/28/2022 | Monday | 3 PM to 5 PM |
Please note: This course program requires membership in a 2021 - 2022 OLLI at MSU Membership or 2021 - 2022 OLLI at MSU Membership
The Yellowstone Supervolcano created conditions similar to those that likely supported life on early Earth. We'll explore the subsurface geological processes that generate the dynamic hydrothermal system in Yellowstone, including its more than 10,000 unique surface springs, fumaroles, geysers, and mud pots. You'll learn how the unique geochemical conditions hot springs develop and how they lead to patterns in the distribution of microbial biodiversity. Participants will have an opportunity to "test" their ability to predict the pH, temperature, and sulfur content of a hot spring and the basic microorganisms living in hot springs by taking a virtual trip along the Norris Geyser Basin boardwalk.
Fee: | $0.00 |
Museum of the Rockies
600 W Kagy Blvd, Bozeman, MT 59717Eric Boyd
As an environmental microbiologist, Eric Boyd's research is focused on microorganisms that live in extreme environments including the deep subsurface, hot springs, beneath glaciers and ice sheets and in salt lakes. In particular, his research is directed at understanding how organisms can live off of mineral sources of energy, independent from the sun. This work necessitates both field and laboratory experimentation and has direct relevance to understanding how life might have originated on Earth and whether similar life could exist elsewhere.Date | Day | Time | Location |
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03/28/2022 | Monday | 3 PM to 5 PM | Museum of the Rockies |
For information about refunds, cancellations, minimum enrollments and more, see the Course Administration and Procedures page.
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Academic Technology and Outreach
Montana State University
P.O. Box 173860
Bozeman, MT 59717-3860
Tel: (406) 994-6550
Fax: (406) 994-7856
E-mail: ato@montana.edu
Location: 128 Barnard Hall
Director:
Kim Obbink